Originally branded as a “seniors menu” and available Thursday only. It has proved so popular that it seemed selfish to hide it away. If you are looking for something less than a full meal this is a great option.
Nibbles: £5.50 each, 2 for £9.50 3 for £13.50 4 for £16.50
Crispy cauliflower bites, naga mayo
Jalapeno poppers, sour cream
Plaice goujons, tartare sauce
Crispy calamari, sweet chilli
Starters:
Soup of the day, rustic bread, whipped herb butter £6.00
Duck pate, toasted brioche, cornichons, dressed salad £7.00
Smoked salmon, dressed salad, seeded bread, capers (gfo) £7.50
Mains:
½ scampi or ½ fish and chips, mushy or garden peas, tartare £12.00
Puttanesca tagliatelle, chilli, olives, capers, passata, basil, pecorino, rocket (v) (vo) £12.00
½ Pan roasted pork tenderloin, smoked cheddar dauphinoise, carrot puree, kale, pickled beetroot, crackling, cider jus(gf) £12.00
Desserts:
Peach & Raspberry crumble, custard or vanilla ice cream £5.00
Chocolate brownie, chocolate sauce, salted caramel ice cream £5.00
Salted caramel cheesecake, honeycomb ice cream £5.00